A new New Year's Eve is approaching… And we are looking forward to seeing you to receive with joy the 2023 No plans?
In Posada Guadalupe we organize a magnificent evening to say goodbye to the year in a big way. We start the evening with a gala dinner and some of their dishes we have prepared from old recipes, renewed by us, but that retain that essence that we do not want to lose. We add that it is made with local products and always with the love of our kitchen. It will be a fun menu that will be accompanied by a cotillion, grapes and An end of party in our nightclub, both for customers and for those who wish to attend with prior reservation.
One more time, We bet on a menu with products from Km0 que nos apasionan pero poniéndole un punto festivo como merece la ocasión.
We start with the WELCOME COCKTAIL:
- Hand-cut ham and cheese board from our land, accompanied by wood bread, tomato and award-winning oils from Matarraña.
- Mushroom and mushroom coca.
- Farinetas croquettes with leg.
- Artichoke salad, avocado, Portobello and Los Tambores cheese.
- Octopus with pickled vegetables.
- Summer truffle montadito with foie shavings.
We continue with the main menu:
- Corvina marinated with prawns.
- Royal broth with truffle and foie gras.
- Roast lamb from Aragon.
Desserts:
- Chocolate praline cake.
- Christmas sweets.
Beverages:
- White wine Xadó from Bodegas More of Torubio
- Red wine Borsao Breeding.
- Sparkling wines winery Bayod-Borras of Fórnoles.
- Agustí Torelló.
Coffee and drink – Cotillion bag.
After saying goodbye to the year with this delicious menu, We invite you to the dance floor of our disco and if you want to enjoy a big start to the year, do not hesitate to book a room in our Inn.
Book your room by pressing here o llamando al 978 856 005 o al 683 629 349.
And if you prefer or there are no hotel places left, We will pick you up and take you back home, Ask for information.
