Menu 20 Us $
Apetitivo del día
Incoming:
Aragonese crumbs with grapes
Traditional Ball Soup
Chickpeas with cigalitas
Spaghetti to the mushroom carbonara
Autumn salad – Endive, Grenade, Nuts, mustard vinaigrette, asparagus and truffle oil.
Main course:
Baked beef rib
Chicken with truffle brandy
Lamb of the Matarraña al grill
Matarraña Grill (Chorizo, Sausage, Black pudding, lamb and loin)
Grilled cuttlefish with shrimp garnish
Dessert, Bread, wine or beer and water.
Tasting 40 Us $
Anchovy pink tomato taco and anchovies
Truffle Montadito
Picaña carpacho
Calanda peach mellow rice
Entrecote tataki with beef marrow (for two)
Assortment of house desserts
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